Characteristics of Goat
Goats consist of some characteristics which make them different from other species in the Animalia.
- The goat is a useful and domestic animal that has been domesticated by humans for a very long time.
- Goat has a light body, its horns are bent back, its tail is short and its hair is straight.
- The majority of the goats have 2 horns and beards. however, there are some goats that have 8 horns due to some genetic variations.
- The goats consist of four-chambered stomachs, which are- rumen, reticulum, omasum, and abomasum.
- The only ruminants that can climb trees are goats.
- Goat milk is a great source of protein, calcium, potassium, phosphorous, magnesium, and vitamin A. In terms of nutrition, goat milk is inferior to cow milk because it contains more fat and calories.
- Goat meat consists of less saturated fats and is high in essential unsaturated fats.
- Goat meat also has lower cholesterol Levels than other meats.
- Goats consist of thick-muscled and long-boned.
- Goats generally have 12-18 years of lifespan.
Scientific Name of Goat
Scientific name of the Goat: Capra aegagrus hircus is the scientific name of the goat. Scientific names are names that represent organisms, which means that a scientific name consists of a genus and species of an organism. Goats are generally considered domestic animals. Goat belongs to the Animalia kingdom in the world. The scientific name of a domestic goat is Capra aegagrus hircus belongs to the Bovidae family.