Characteristics of Orange
Some of the characteristics of orange are mentioned below:
- Oranges are a type of spherical, orange-colored fruit that may grow up to 10 meters (33 feet) in height on a tree.
- The “sweet orange,” which is the most commonly eaten kind today, originated in South and East Asia and is now farmed all over the world.
- The skin of an orange is strong and shiny. Internally, the fruit is separated into “segments” with many tiny liquid pockets and thick, strong skin that holds everything together.
Scientific Name Of Orange
The Scientific name of Orange is Citrus x Sinensis, which comes from the Latin word “citrus,” which means lemon or sour. The suffix “Sinensis” denotes its Chinese origin, and it is thought that this particular species is related to current oranges and other unusual varieties of citrus fruit. Oranges have fewer seeds and thinner skins in their natural state than modern-day breeds.
Table of Content
- What is the Scientific Name of Orange?
- Family of Orange
- Taxonomy of Orange
- Scientific Names of Varieties of Orange
- Characteristics of Orange