Commercial Farming
Commercial farming, characterized by extensive land use and modern inputs, plays an important role in meeting market demands for agricultural products. Despite regional variations, its reliance on high-yield varieties and chemical inputs enhances productivity. Challenges like land degradation and water scarcity highlight the need for sustainable practices. However, with technological advancements and government support, commercial farming presents opportunities for economic growth and rural development. Balancing profitability with environmental conservation remains important for the long-term viability of commercial agriculture.
Commercial Farming: Class-10 Geography Notes
Commercial farming involves large-scale production of crops and livestock for sale in markets, prioritizing profit over subsistence. It utilizes modern agricultural practices, machinery, and inputs like fertilizers and pesticides to optimize productivity. Commercial farming contributes to the economy by providing food and raw materials while promoting rural development and employment opportunities. However, it can also lead to environmental issues such as soil degradation and water pollution if not managed sustainably.
In this article, we will look into Commercial Farming, its types in India, Plantation Farming and the Difference Between Subsistence Farming and commercial farming. It is an important concept of Class 10 Geography. Students can go through this article to get comprehensive notes on “Commercial Farming”.