Difference between Cereals and Pulses
Cereals are grasses cultivated for their edible grains, while pulses are the edible seeds of legumes. Cereals primarily provide carbohydrates and energy, while pulses are rich in protein, fiber, and essential nutrients. Cereals include grains like rice, wheat, and maize, while pulses comprise crops like gram, tur, and lentils. Both cereals and pulses are essential components of a balanced diet, offering complementary nutrients for overall health and well-being.
Chapter 3 Foodgrains| Class 12 Geography Notes
Foodgrains: Foodgrains are a fundamental part of our diets, providing essential nutrients and energy. They are the edible seeds of grasses, legumes, and certain other plants that form the base of our diets. They are a vital source of carbohydrates, protein, vitamins, and minerals, providing us with the energy we need to function. They can be broadly classified into two categories: cereals and pulses.
In this article we will talk about food grains, exploring their types, characteristics, and differences.