Fatty Acids Formula
Fatty acids are carboxylic acids with a long hydrocarbon chain. Their general formula is CH3(CH2)nCOOH, where n represents the number of carbon atoms in the chain (typically between 12 and 20). This formula indicates a terminal methyl group (CH3), a chain of methylene groups (CH2), and a carboxylic acid group (COOH). The variation in “n” determines the specific type of fatty acid.
Overview on Fatty Acids
Fatty acids are organic compounds that fall under the category of lipids, which are essential biomacromolecules in the living system. The fatty acid types are saturated, unsaturated, and polyunsaturated fatty acids. Fatty acids play an important role in various physiological processes of the living organism, such as metabolism, formation, and maintenance of cell structure. In this article, we will study the structure, properties, function, and type of fatty acids in detail.
Table of Content
- Fatty Acids – Definition and Meaning
- Fatty Acids Formula
- Essential Fatty Acids
- Essential Fatty Acid Foods
- Properties of Fatty Acids
- Structure of Fatty Acids
- Types of Fatty Acids
- Length of Fatty Acids
- Circulation of Fatty Acids
- Fatty Acids Examples
- Functions of Fatty Acids