Important Data Regarding Genetically Modified Crops In India
The cotton production of India increased from 175 lakh bales to 390 lakh bales in 2013-14 with the help of Bt Cotton production. The yield of cotton has increased from 191 kg per hectare in 2002-03 to 436 kg per hectare in 2019-20. The area used for Bt Cotton cultivation has increased from less than 1% in 2002-03 to almost 94% in 2019-20.
Genetically Modified Crops
Genetically Modified (GM) Crops are plants that have had their DNA modified in a way that does not occur naturally. This can be done to improve the crop’s resistance to pests, diseases, or herbicides, or to increase its nutritional value. GM crops are also known as transgenic crops. The first GM crop was a tomato that was engineered to be resistant to a virus in 1982. Since then, many other GM crops have been developed, including corn, soybeans, cotton, and canola. GM crops are now grown in over 25 countries around the world.
Table of Content
- What are Genetically Modified Crops?
- Genetically Modified Crops Examples
- Genetically Modified Crops in India
- India’s Position on Genetically Modified Crop Production
- Important Data Regarding Genetically Modified Crops In India
- Advantages of Genetically Modified Crops
- Disadvantages of Genetically Modified Crops
- Benefits of Genetically Modified Crops
- Risks of Genetically Modified Crops