Taxonomical Classification of Curry Leave
The Taxonomical Classification of Curry Leave (Murraya Koeingii) is as follows:
Kingdom |
|
---|---|
Clade |
Tracheophytes |
Clade |
|
Clade |
Eudicots |
Clade |
Rosids |
Order |
Sapindales |
Family |
Rutaceae |
Genus |
Murraya |
Species |
Koeingii |
Botanical Name of Curry Leaves
Curry leaves Botanical Name is Murraya Koeingii. It belongs to the genus Murraya and the family Rutaceae. It is commonly found in India and Sri Lanka. The curry leaf tree is also known by different names in India, including kariveppilai in Tamil, kariveppaku in Telugu, and karipatta in Hindi.
The tree is known for its pungent, aromatic leaves that are used as a flavoring in Indian and Asian cuisine. Curry Leaves have medicinal properties too. In this article, we will learn about the Taxonomy, Distribution, Habitat, Health benefits, Nutritional facts, and Physiological properties of Curry Leaves.
Table of Content
- Botanical Name of Curry Leaf?
- Taxonomical Classification of Curry Leave
- Distribution and Habitat
- Nutritional Facts of Curry Leaves
- Medicinal uses of Curry Leaves