Types of Biotechnology

The biotechnology field is further divide into different categories:

1. Medical Biotechnology: This field includes the development of medicines, vaccines, diagnostic tools and gene therapies.
2. Agricultural Biotechnology: This field deals with the development of pest resitant crops using Genetically modified organisms.
3. Environmental Biotechnology: This involves using microorganisms for treating pollution and developing sustainable practices.
4. Industrial Biotechnology: In this field, microorganisms and enzymes are utilised for the development of industrial products such as bio-fuels.
5. Bioinformatics: This involves utilising the biological data and converting it for analysing genomes and understanding the central dogma of biology.
6. Food Biotechnology: This covers the use of enzymes in food processing, the creation of food additives, and the genetic engineering of crops.
7. Nano-biotechnology: It combines biotechnology and nanotechnology to develop new tools and uses at the nanoscale.

Also Read,

• Application of Biotechnology
• Biotechnology And Its Application- Gene Therapy
• Biotechnology and its Applications class 12 Notes Biology

Biotechnology can be outlined as the vast area of biology that uses the technology and the understanding of living organisms and their building blocks to develop, enhance, and produce applicative products for human well-being. The term ‘ Biotechnology’ was chased in 1919 by an agrarian mastermind Karoly Ereky; hence he’s called the Father of Biotechnology. Karoly Ereky was known as the Father of Biotechnology as he coined the term itself in 1919. Biotechnology results in the production of beneficial products which are altered according to the requirements of an individual. Biotechnology these days has been catering to major sectors of Health, Medicine, and Agriculture.